Snacks
The Ultimate Guide to Healthy Snack Swaps
No matter how you approach nutrition, snacks likely factor into the mix. Maybe you crave a sweet treat after lunch or a pick-me-up before the gym; or, if you’re like many people, you might like to dive into a bag of something crunchy and salty while binging your favorite show. However you like to snack, ...
Organic Plant-Based Protein Bars: GoMacro’s Story of Nutrition, Sustainability, and Flavor
Discovering GoMacro: The Brand Setting the Standard for Organic Protein Bars When the Kirchoff family bought a 120-acre farm in Viola, Wisconsin in 2000, they envisioned a peaceful place to come together as a family and enjoy the wide, green lawns and fruit orchards. They named the property Posilippo, Greek for “pause from pain.”
50 Healthy Ways to Enjoy the Flavors of Fall
All it takes is one crisp, cool fall morning to kick those cozy autumnal cravings into high gear. If you’ve found yourself daydreaming about all things warm, sweet, and spiced, then you’re going to swoon over this roundup of fall-flavored treats and autumnal recipes.
Take Thrive Market on Vacation with These Travel Hacks
Want to make travel feel a bit more seamless this summer? Once you book that dream beach vacation or remote cabin getaway, we can help you stock the kitchen in a way that works for your entire crew. Instead of tracking down a grocery store after a long drive to your destination, let Thrive Market ...
Your Movie Night Snack Can Help Reduce Food Waste in America
You always smell it before you see it—wafting from the concession stand, across the carpeted lobby and all the way out onto the street. That buttery, roasty aroma with a hint of salt can mean only one thing: you’re about to settle in for the latest blockbuster on the big screen, requisite giant tub of ...
Best Eco-Friendly & Healthy Picnic Ideas
This summer, we’re your official HQ for all things outdoor eating. From family picnics to backyard BBQs, bringing an eco-friendly mindset to your next gathering is easy when you stock up on our essentials from conscious brands and let the season’s bounty inspire your menu. Grab your picnic blanket and let’s get thriving outside. Picnic ...
Healthy Homeschool Snacks for Every Craving (Vegan, Paleo, and Gluten-Free)
No matter what your plans are for this unique back-to-school season, one thing’s certain: kids will ask for snacks. When you’re fielding requests for crackers, bars, dippers, or other favorite items, injecting a little variety might just make the school year a bit more bearable. That’s why we’ve combed our shelves to recommend the best ...
Meal Prep + More: How a Pediatric Oncology Nurse in Los Angeles Prioritizes Healthy Living
Welcome to What I Eat in a Day, a blog series that showcases the daily lives and meals of Thrive Market members like you. Today we’re talking with Kasey Ring, a pediatric oncology nurse at Children’s Hospital Los Angeles.
Snack Smarter This Summer: Try These 6 Recipes
Snacking is an essential part of summertime—whether you’re taking treats to the beach, on a road trip, or just to your backyard, having a little something to eat makes the simplest moments feel special. We’re rounding up our favorite summer snacks that you make at home.
How an ICU Nurse Balances Work + Life During the COVID-19 Pandemic
Welcome to What I Eat in a Day, a blog series that showcases the daily lives and meals of Thrive Market members like you. Today, we’re talking with Colleen Spiro, a 27-year-old ICU nurse at Tufts Medical Center in Boston. As a new Thrive Market member, Spiro shares why healthy living is important to her ...
Pantry Pumpkin Muffins with Praline Topping
Not sure what to do with that canned pumpkin purée? While pumpkin is typically an autumnal staple, Angela Gaines shows us how to give this common pantry item a springtime twist. Plus, you can make this quick, easy, and delicious muffin recipe in less than 30 minutes.
How to Pack a Healthy School Lunch
As a busy parent, packing lunch can get tedious. But with a few easy habits—a little prep, a handy checklist of what to include in your kids’ midday meal, and a stash of reusable containers—you’ll be a lunch-packing pro in no time.
Another Reason to Love Clif Bar: A Commitment to Eco-Conscious Packaging
What comes to mind when you think of Clif Bar? Perhaps the thought of wholesome ingredients like creamy nut butter and organic fruit sparks a craving, or maybe it inspires you to dream up your next road trip. We’re right there with you. This iconic brand makes some of our all-time favorite snacks, but today ...
Your Next Snack, Made Easy With Love Good Fats
If there’s one woman who can attest to the benefits of fat in your diet, it’s Suzie Yorke. As the CEO and founder of Love Good Fats, Yorke is an 11-time Ironman athlete, mom of two kids, and lover of healthy fats.
Granola 2 Ways—Sweet and Savory
Megan Mitchell couldn’t decide between sweet or savory granola, so she made both! On this episode of Prep School, she’s baking up one of our favorite snacks (that happens to be vegetarian, gluten-free, and dairy-free). The savory granola combines toasty nuts and seeds with woody rosemary and cayenne for kick. Sprinkle it on soup or ...
Keto Vegan Fat Bombs Recipe
In this episode of Prep School, Megan Mitchell is whipping up a ketogenic treat that blends healthy fats like coconut butter with nutty almonds, rich cacao powder, and a dash of vanilla. The recipe makes three dozen bites—perfect to stash in the fridge for the week, share with coworkers, or serve as a post-brunch dessert.
Why You’ll Love Thrive Market Grain-Free Tortilla Chips
This one’s for you, grain-free dieters: Chips and dip are back on the menu! Thrive Market Non-GMO Grain-Free Tortilla Chips are gluten-free, packed with superfoods, and they don’t crumble in the face of a hearty guacamole or extra-chunky salsa.
Duck Fat Popcorn 2 Ways
Duck fat makes everything taste better, so what better way to jazz up popcorn night than with this rich, flavorful ingredient? Cacio e Pepe brings favorite Italian flavors like Pecorino cheese and black pepper to snack time, while the sweet and salty option coats every kernel in a coconut-milk based caramel sauce.
Beef and Lamb Jerky Bark Recipe
[schema description]Give your four-legged friend something to wag his tail about. This next-level canine treat combines a beef-and-lamb jerky with creamy peanut butter, coconut oil, ,roasted peanuts, and carob chips, a dog-friendly alternative to chocolate. It’s the perfect snack to help train your pup to learn basic commands, or just let them know you care.[/schema]
DIY Nutella Recipe
[schema description]Hazelnut fans, your world is about to be rocked with this three-ingredient DIY recipe for your favorite nutty, chocolatey spread! It takes minutes to make and works for a range of diets (it’s gluten-free and dairy-free). Try it on toast or drizzled on ice cream topping, or eat it by the spoonful. [/schema]
How a Child’s Illness Inspired These Parents to Start a Snack Brand
Jackson’s Honest co-founders Scott and Megan Reamer never had plans to start a food business. But when their son Jackson encountered mysterious health problems, they took charge of his nutrition and built a business in the process. We sat down with the Reamers to learn more about the brand, their long journey to a diagnosis ...
Peruvian Botija Olives – What are They?
Desert sun, coastal breezes, and pristine soil make our new organic Botija olives, which are ethically sourced in Peru, extremely rich and flavorful. If you’ve never tried this savory superfood, you’re in for a treat.
Candied Lemon Peel Keto Bombs Recipe
[schema description]These keto bombs explode with flavor in your mouth. (We hope you like citrus!) Sweetened with a sugar alternative, these morsels are the perfect nibble when you have a dessert craving but want to stick to your keto diet.[/schema]
How to Celebrate Kindness on Giving Tuesday
Empowering others to make a difference is practically a way of life for the team at KIND Healthy Snacks, so for Giving Tuesday, we couldn’t think of a better brand to help us do some good. Here’s more about how KIND got its start, its wholesome ingredient standards, plus an easy way to spread some ...