Top Rated
340
36 oz container
At Thrive Market, we rarely meet a nut butter we don’t like. From classic almond to crunchy macadamia nut, there’s a spread for every mood. Nut butters are nothing more than nuts that have been pulverized in a food processor until a creamy spread forms. (When you’re making it at home, nut butter can take anywhere from 5 to 15 minutes to come together, depending on the type of nut you’re using.) As for versatility, nut butter is a real winner. You can use nut butters in sweet recipes like fudge, brownies, and cupcakes, or savory preparations like curries and sauces.
When you stock your pantry with a variety of nut butters, your taste buds will never be bored. Here are four to try (if you haven’t already).
These nut butter brands are Thrive Market member favorites.
Crafting the best almond butter is Barney’s simple mission. The nut butter brand was founded by husband and wife duo Steve and Dawn Kelly in 2010, who source ethical ingredients for all their crave-worthy spreads.
Artisana got its start with almond butter and has expanded to a host of products like pecan butter, tahini, walnut butter, and more. The company is committed to partnering with local farmers to support responsible farming practices, and creates its signature products in small batches.
Our extensive nut butter line is what pantry dreams are made of. Cashew butter, almond butter, peanut butter, and more—we’ve got it all. Not to mention, all the ingredients are non-GMO, and our squeeze packs make them easy to use and store.
Announcing the best nut butters around—grab a spoon!
If you’re in camp crunchy, this almond butter can’t be beat. There’s only one ingredient inside —lightly roasted almonds—and the paleo-friendly and gluten-free spread comes in a convenient pouch that’s squeezable and resealable.
Made from organic raw cashews, this butter is made using a temperature-controlled process that results in a smooth and creamy spread with naturally sweet flavor.
Barney’s spread is made with blanched and roasted almonds, plus a bit of organic cane sugar, palm fruit oil, and sea salt. Add a spoonful to your smoothies for 6g of protein.
These organic nut butters are sure to become MVPs in your pantry.
This decadent butter will become your new BFF. Made with buttery pecans and a few cashews to ensure a creamy texture, this spread is the perfect way to elevate toasted bagels, grain bread, or rice cakes.
Our organic cashew butter is made from only two ingredients: roasted cashews and sunflower oil. This spread is gluten-free and vegan, and makes a great accompaniment to afternoon snacks. You can also use it as a thickener in salad dressing, or warm it up and drizzle a spoonful over vanilla ice cream.
Whipped from dried coconut flesh, you’ll love enjoying this creamy spread on freshly baked bread. You can also sub it into any recipe that calls for butter or cream.
Expand your nut butter horizon with the best recipes to showcase their unique attributes.
Nut butter goes far beyond peanut butter these days. Head to the blog for our scoop on how to make it, eat it, and the best recipes to try ASAP.
You won’t believe how simple—and delicious—this recipe is. It takes sweet potatoes to a whole new level.
Let your jar of coconut butter shine in this no-bake recipe that’s the perfect after-school snack or dessert.
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