We’d be hard pressed to find someone who doesn’t have a chicken nugget memory stored in the back of their mind. If you grew up enjoying a box from the fast food drive-through, you’ll love these modern interpretations made with… plants. Innovative brands have proven you don’t actually need chicken to enjoy nuggets that taste remarkably like the real deal, and although they fill a gap for plant-based and vegan diets, everyone can enjoy them. 
5 Ways to Use Plant-Based Nuggets

Get creative with eight ways to use plant-based nuggets to enhance your next meal.

Salad: Almost any salad can benefit from a nugget protein boost. Utilize them like you would rotisserie chicken and add to your next Caesar. 
Enchiladas: Boost your filling with chopped plant-based nuggets. They’re the perfect companion to beans, cheese, and a tomato-based sauce. 
Soup: Add some to chili with lots of beans and peppers.
Pita: Go Greek with a smear of hummus, sliced cucumbers, nuggets, tomatoes, and chopped kalamata olives. 
Tacos: Toss a slaw and your tacos are practically done. Add extra flavor to your nuggets with our taco night spice blend and a dollop of guacamole. 
Top Plant-Based Nugget Brands

Read all about the best plant-based nugget brands, then fill your freezer ASAP.  
Jack & Annie’s

Whether it’s tenders, meatballs, or breakfast sausage links, Jack & Annie’s makes plant-based goodness with one key ingredient: jackfruit. This sustainability star has a naturally meaty texture and a mild flavor that pairs perfectly with other spices. 
Daring

Daring makes plant-based chicken with simple, non-GMO ingredients. Their flavor assortment is on point and offers something for every taste bud, including lemon and herb, teriyaki, and cajun.  
Best Plant-Based Nuggets

Welcome to the exciting world of plant-based nuggets.  
Daring Plant Chicken Pieces

Daring’s original recipe uses soy protein and spices like paprika and cardamom for the perfect bite. The gluten- and cholesterol-free recipe delivers 14g of protein per serving, and can be used in everything from baked pasta to stir-fry. Thrive Market member Agueda from Washington says “I love throwing these in the airfryer and sauteeing them in whatever sauce. Definitely making these a staple to always keep in my freezer.  
Jack & Annie’s Crispy Nuggets

This plant-based recipe is made using jackfruit, wheat flour, and spices like onion powder and paprika. Tracey from North Carolina calls them the “best veggie nuggets I have tried” and says they get extra crispy in the toaster oven. 
Daring Plant Chicken Pieces, Lemon & Herb

Daring took their original recipe (see above) and added bright lemon and savory herbs to the mix. These nuggets still deliver ample protein and would be right at home alongside roasted potatoes and a mixed green salad. Zara from North Carolina says you “can’t tell the difference between the real thing!” 
Healthy Plant-Based Recipes

Try a new plant-based recipe from our blog. 
Vegan Grain Bowl with Lime Tahini

The versatility of a grain bowl knows no bounds. Use your favorite base (anything from rice to quinoa) and top it with roasted squash, avocado, cucumber, and a zippy dressing.  
Vegan Mushroom Bolognese

Here’s a comforting bowl made with cremini mushrooms, a jar of marinara, fresh rosemary, and plenty of garlic. It comes together in a flash but is fancy enough for your next dinner party too.  
Zucchini Bowls with Black Beans & Avocado

This fresh Whole30® recipe comes from holistic health practitioner Lily Harris of Lily Feeds You. It’s colorful, nourishing, and filled with mix-and-match components that are easy to pull together. For even more protein, add a few pieces of your favorite plant-based nuggets.

<p>We’d be hard pressed to find someone who doesn’t have a chicken nugget memory stored in the back of their mind. If you grew up enjoying a box from the fast food drive-through, you’ll love these modern interpretations made with… plants. Innovative brands have proven you don’t actually need chicken to enjoy nuggets that taste remarkably like the real deal, and although they fill a gap for plant-based and vegan diets, everyone can enjoy them.</p> 
<h2>5 Ways to Use Plant-Based Nuggets</h2>

<p>Get creative with eight ways to use plant-based nuggets to enhance your next meal.</p><br><ul>

<li><strong>Salad:</strong> Almost any salad can benefit from a nugget protein boost. Utilize them like you would rotisserie chicken and add to your next Caesar.</li> 
<li><strong>Enchiladas:</strong> Boost your filling with chopped plant-based nuggets. They’re the perfect companion to beans, cheese, and a tomato-based sauce.</li> 
<li><strong>Soup:</strong> Add some to chili with lots of beans and peppers.</li>
<li><strong>Pita:</strong> Go Greek with a smear of hummus, sliced cucumbers, nuggets, tomatoes, and chopped kalamata olives.</li> 
<li><strong>Tacos:</strong> Toss a slaw and your tacos are practically done. Add extra flavor to your nuggets with our <a href="https://thrivemarket.com/p/thrive-market-organic-taco-seasoning"target="_blank">taco night spice blend</a> and a dollop of guacamole.</li></ul> 
<h2>Top Plant-Based Nugget Brands</h2>

<p>Read all about the best plant-based nugget brands, then fill your freezer ASAP.</p>  
<h3>Jack & Annie’s</h3>

<p>Whether it’s tenders, meatballs, or breakfast sausage links, <a href="https://thrivemarket.com/brand/jack-and-annies"target="_blank">Jack & Annie’s</a> makes plant-based goodness with one key ingredient: jackfruit. This sustainability star has a naturally meaty texture and a mild flavor that pairs perfectly with other spices.</p> 
<h3>Daring</h3>

<p><a href="https://thrivemarket.com/brand/daring"target="_blank">Daring</a> makes plant-based chicken with simple, non-GMO ingredients. Their flavor assortment is on point and offers something for every taste bud, including lemon and herb, teriyaki, and cajun.</p>  
<h2>Best Plant-Based Nuggets</h2>

<p>Welcome to the exciting world of plant-based nuggets.</p>  
<h3>Daring Plant Chicken Pieces</h3>

<p><a href="https://thrivemarket.com/p/daring-plant-based-chicken-pieces-original"target="_blank">Daring’s original recipe</a> uses soy protein and spices like paprika and cardamom for the perfect bite. The gluten- and cholesterol-free recipe delivers 14g of protein per serving, and can be used in everything from baked pasta to stir-fry. Thrive Market member Agueda from Washington says “I love throwing these in the airfryer and sauteeing them in whatever sauce. Definitely making these a staple to always keep in my freezer.</p>  
<h3>Jack & Annie’s Crispy Nuggets</h3>

<p><a href="https://thrivemarket.com/p/jack-annies-crispy-jack-nuggets"target="_blank">This plant-based recipe</a> is made using jackfruit, wheat flour, and spices like onion powder and paprika. Tracey from North Carolina calls them the “best veggie nuggets I have tried” and says they get extra crispy in the toaster oven.</p> 
<h3>Daring Plant Chicken Pieces, Lemon & Herb</h3>

<p>Daring took their original recipe (see above) and added <a href="https://thrivemarket.com/p/daring-plant-based-chicken-pieces-lemon-herb"target="_blank">bright lemon and savory herbs to the mix</a>. These nuggets still deliver ample protein and would be right at home alongside roasted potatoes and a mixed green salad. Zara from North Carolina says you “can’t tell the difference between the real thing!”</p> 
<h2>Healthy Plant-Based Recipes</h2>

<p>Try a new plant-based recipe from our blog.</p> 
<h3>Vegan Grain Bowl with Lime Tahini</h3>

<p><a href="https://thrivemarket.com/blog/plant-based-grain-bowl-lime-tahini-recipe"target="_blank">The versatility of a grain bowl</a> knows no bounds. Use your favorite base (anything from rice to quinoa) and top it with roasted squash, avocado, cucumber, and a zippy dressing.</p>  
<h3>Vegan Mushroom Bolognese</h3>

<p><a href="https://thrivemarket.com/blog/vegan-mushroom-bolognese-recipe"target="_blank">Here’s a comforting bowl</a> made with cremini mushrooms, a jar of marinara, fresh rosemary, and plenty of garlic. It comes together in a flash but is fancy enough for your next dinner party too.</p>  
<h3>Zucchini Bowls with Black Beans & Avocado</h3>

<p><a href="https://thrivemarket.com/blog/a-plant-based-whole30-recipe-from-lily-feeds-you"target="_blank">This fresh Whole30® recipe</a> comes from holistic health practitioner Lily Harris of <a href="https://lilyfeedsyou.com/"target="_blank">Lily Feeds You</a>. It’s colorful, nourishing, and filled with mix-and-match components that are easy to pull together. For even more protein, add a few pieces of your favorite plant-based nuggets.</p>

Buy nuggets, strips & cutlets online at Thrive Market. Save time and money, and get the best healthy groceries delivered. Free shipping on most orders!

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