Dessert
Gelato vs. Ice Cream
No competition here—gelato and ice cream are both worthy of your freezer real estate.
Make No-Bake Cheesecake with 3 Ingredients from New Zealand
The best dishes start with the best ingredients — that goes for whatever you’re making. And some of the best ingredients happen to come from New Zealand.
3 Dessert Recipes For When It’s Too Hot to Bake
You’ve got friends coming over for a backyard BBQ, and you need a dessert to serve…but it’s 90-plus degrees, and just the thought of turning on the oven makes you sweat.
35 Best Chocolate Recipes for Valentine’s Day Happiness
Chocolate is like the little black dress of the culinary world. It’s versatile (have you tried it in chicken mole?), appropriate for any occasion (did someone say birthday cake?) and a classic indulgence that never goes out of style (ahem, warm chocolate chip cookies). And the best thing of all? Chocolate might actually make you ...
Dark Chocolate vs. Milk Chocolate
We’re not shy about our love of chocolate. We love to infuse it into recipes both sweet and savory. We find ways to incorporate it into our wellness routines. We even take time out to celebrate it year after year. So it probably goes without saying that we’re open to trying all types of chocolate. ...
5-Ingredient Paleo Pumpkin Truffles
The flavors of fall are finally here—but we’re approaching our traditional recipes a bit differently this year. Read: We just want things to be easy. That’s where wellness enthusiast and DadaEats recipe mastermind Samah Dada’s Pumpkin Truffles come into play. They’re gluten-free, paleo, vegan, and made with only five ingredients. Bonus tip? Dada recommends adding ...
Summer BBQ Menu: The Best Apps, Sides, and Desserts
When you’re firing up the grill for a backyard cookout, don’t forget about the unsung heroes of your menu: appetizers, sides, and desserts. Today’s post has more than 20 great summer BBQ ideas, so there’s something for everyone. If you need to brush up on your outdoor cooking techniques, don’t miss our guide to all ...
A New Way to Use Rolled Oats: Granola Jam Bars
This recipe appears in the Thrive Market cookbook, Healthy Living Made Easy. Get your copy here, and find the ingredients in this shopping list. Old-fashioned rolled oats are one of the most versatile pantry staples. You can eat it as oatmeal in the morning, grind it up to make oat flour, and even add it ...
Pantry Pumpkin Muffins with Praline Topping
Not sure what to do with that canned pumpkin purée? While pumpkin is typically an autumnal staple, Angela Gaines shows us how to give this common pantry item a springtime twist. Plus, you can make this quick, easy, and delicious muffin recipe in less than 30 minutes.
What Is Galentine’s Day? + Tips on How to Plan the Best Celebration
We have Leslie Knope to thank for Galentine’s Day. In a 2010 episode of “Parks and Recreation,” Knope made celebrating female friendship an official holiday. It takes place on February 13, celebrating close girlfriends before romantic partners. Needless to say, we’re on board. To celebrate the friends you love, we’ve rounded up the best desserts ...
Holiday Desserts That Make Great Gifts
These gluten-free desserts are as tasty as they are beautiful, which means they make great gifts. Make a few batches to show your appreciation for all the special people in your life this holiday season.
2 Recipes From The Wholesome Yum Easy Keto Cookbook
Maya Krampf is the founder of Wholesome Yum, mom to two little girls, and a former senior software engineer. Needless to say, she knows a thing or two about balancing work, life, and kitchen creativity. On October 22, you can purchase a copy of Krampf’s new cookbook, “The Wholesome Yum Easy Keto Cookbook,” in which ...
What Do Cocoa Percentages in Chocolate Mean?
In most cases, when it comes to chocolate, more is definitely more. But does this rule apply when we’re talking about chocolate percentages? Is a 70 percent chocolate bar better in quality or healthy benefits than a 60 percent bar? What is a chocolate percentage anyway? If you’ve ever been confused by the numbers displayed ...
Earl Grey Ice Box Cake Recipe
[schema description]For tea time or anytime, this tea-infused dessert takes the cake. Bonus: no baking required! Mascarpone (Italian cream cheese), whipping cream, and a simple syrup steeped with Earl Grey mix up for an ethereal filling that’s spread between layers of chocolate chip cookies. Everything’s packed into a loaf pan before freezing and is ready ...
4 Amazing Aquafaba Recipes
You’ve most likely heard about aquafaba as a healthy ingredient that can be used in a wide variety of different recipes. Aquafaba is produced after cooking or soaking legumes in water for a long time. The most common legumes used to make aquafaba are chickpeas. In other words, it’s the liquid you see in a ...
The Essential Vegan Donut Recipes That You Need to Try
Everyone loves donuts. There’s something about the sweet treat that’s delicious and always hits the spot. There’s also another thing about being vegan and still fulfilling the cravings that hit from time to time. What do you do if you can’t find any vegan donuts in your neighborhood? You make them at home! Here are ...
Moringa Mint Chip Ice Cream Recipe
[schema description]This ice cream recipe is definitely a winner in the hide-some-veggies-in-your-dessert department. Why? Because there’s a scoop of Moringa powder (aka green superfood) that you can’t even taste! Instead, you’ll enjoy refreshing peppermint and rich chocolate with every bite, plus some sweetness from raw honey. Consider this your official warning to get a spoon ...
Coconut Butter 3 Ways
If you’re a frequent reader of this blog, you’re well aware of our love affair with coconut oil. And while our devotion to this extremely versatile, heart-healthy ingredient will never fade, we’ve made some room on our shelves for its decadent cousin: coconut butter. Artisana Organic Raw Coconut Butter is made from 100% raw, pureéd ...
Bye-Bye, Sugar! Make Room in Your Pantry for These Organic Sweeteners
The alternative sweeteners space can be confusing, but it stems from a very clear problem: many of us eat way too much refined sugar. So what’s the best option if you’re trying to ditch the stuff for good? Unfortunately, there isn’t a simple answer. But Thrive Market’s line of ethically sourced, top-quality sweeteners has a ...
Frozen Yogurt Fig and Nut Bark Recipe
[schema description]We reimagined chocolate bark … without the chocolate! Our lightened-up take uses tart, creamy Greek-style yogurt in place of cocoa. We stirred in a little orange marmalade for bright sweetness that—along with luscious dates—offsets the salty crunch of roasted nuts. The combo of flavors and textures is totally balanced and satisfying.[/schema]
Shredded Coconut Cookie Dough Bars Recipe
[schema description]“Every time I serve these someone always asks if they can really eat the raw cookie dough. There are no raw eggs—or eggs at all—in them, so you are good to go. They taste like the real deal thanks to the vanilla-date combo, so be sure to use a good vanilla extract. Consider doubling ...
Carob vs. Chocolate: What’s the Difference?
Carob vs Chocolate Infographic click here There’s a reason why words like indulgent and rich often describe chocolate—eating it is quite an experience. And it’s not as bad for you as you might believe.
S’Mores Chocolate Tart Recipe
[schema description]Imagine your favorite campfire delight—gooey marshmallow, rich chocolate, and crisp graham cracker—all transformed into a sleek, elegant S’Mores Chocolate Tart. This version goes next-level with a layer of velvety chocolate ganache tucked into a buttery shortbread-style crust, then crowned with marshmallow meringue that’s toasted to golden perfection. A sprinkle of flaky sea salt adds ...
Healthier Hanukkah Recipes
For some people the holidays mean Christmas, but many others also celebrate Hanukkah. Also known as the Festival of Lights, it’s a Jewish tradition that began more than 2,100 years ago and is celebrated every year around the same time—this year, it begins on December 24.