More About: 'Seafood-recipes'
Crab vs. Lobster: A Seafood Showdown
Whether you’re dining seaside or preparing an elegant dinner at home, crab and lobster are two types of seafood that often vie for the spotlight on your plate. While these two crustaceans may share some similarities, they bring distinct flavors, textures, and nutritional benefits to the table. Let’s dive into the details to help you choose your next seafood delight.
35+ Healthy, Affordable Dinner Ideas for Families With Kids
Cooking dinner for the whole family is never a simple task, but add in young children and it becomes even trickier to pull off. Luckily, there are a number of family-friendly recipes that go beyond the usual chicken fingers and veggie sticks — and make it so that when your family sits down to the ...
Freshé Makes Sustainably Sourced Tinned Fish With Vibrant, Global Flavors
It’s more difficult to grasp the importance of sustainable sourcing in seafood than it is in other food industries. For many, the ocean seems vast, limitless, and very far away from their kitchens. It may feel impossible to deplete the ocean’s fish populations, but in reality, unsustainable practices in the commercial fishing industry have led ...
This Easy Coconut-Grapefruit Ceviche Tastes Like Summer
An excellent ceviche tastes like a celebration of summer: bright, delicate, and most of all fresh. Flash-frozen at peak freshness, our seafood is the centerpiece in our ode to summer ceviche. To complement the hiqh-quality fish, we amp up the aromatics with citrus zest, layer in multiple forms of acid, and splash in a bit ...
How Chef Will Coleman Cooks His Way to Community
Picture this: a warm, bustling kitchen with multiple pots simmering on the stove. There’s music on, but you can hardly hear it over the din of laughter and sizzling. Every few minutes the door opens to another smiling face, another armful of groceries, wine, and dessert. It’s crowded, the silverware doesn’t match, and everyone is ...
Expert Cooking Tips for High-Quality Meats and Seafood
Ever purchased a high-quality piece of grass-fed beef, wild-caught salmon, or pasture-raised chicken to cook for dinner, only to have it come out less delicious than you hoped? When you’re working with high-quality meats and seafood, a few extra minutes or a couple of degrees can make all the difference; they require some additional expertise ...
What You Need to Know About Sustainable Seafood
Succulent scallops basted with fragrant garlic butter. Delicate slices of seared tuna with vibrant pink centers. A seafood spread can certainly impress…but how did that fish find its way to your plate? If you don’t know, you may be inadvertently supporting fishing practices that deplete oceans, damage ecosystems, and promote unethical labor practices.
Video: Easy Salmon Recipes
If you’re craving something easy yet elegant, the best way to cook salmon is broiling it in the oven. And bonus: These recipes use frozen filets so you don’t even need to worry about defrosting! Today on Prep School, Megan Mitchell shows us two ways to make salmon that speaks to both your sweet and ...
Paleo on a Budget: Top Products for Saving Money and Eating Healthy
If you’re excited to embrace your inner caveman—but wondering how it’ll impact your monthly food budget—we’re here to help. Paleo diet rules keep you focused on eating whole foods, less sugar, low carbs, and the right amount of protein. We have a few rules of our own to add—specifically when it comes to shopping. With ...